Doing alcohol fermentation? Know that every drop count. Ailana’s food-grade enzymes for alcohol enhance your fermentation process, meaning a greater stress tolerance and reliability, higher yield, and improved alcohol conversion. With our enzymes for alcohol fermentation, you can avoid the common operational stressors produced by yeast and work through bacterial contamination and other demanding production conditions.
Ailana main focuses in alcohol and bioethanol industries:
- Various starch processing
- Viscosity reduction
- Filtration
- Saccharification
- Liquefaction
- Yield improvement